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The RASSE Traditional Japanese Hand Forging Chef Knife is a unique and versatile kitchen tool, crafted with exceptional attention to detail. Featuring a high carbon AUS-8 stainless steel blade and a Mkuruti rosewood handle, this professional-grade chef's knife is the result of traditional Japanese knifemaking techniques combined with modern, high-quality materials and state-of-the-art technology.
One of the most striking features of the RASSE Chef's Knife is its unique and beautiful hammered pattern, achieved through the skilled manual shaping and pounding of the blade by the knifemakers. This intricate forging process not only creates a stunning visual appeal but also refines the steel, making it stronger and harder for a lasting, sharp edge.
The 8-inch blade of the RASSE Chef's Knife boasts a 15-degree ultra-sharp angle, providing a noticeably sharper cutting face compared to traditional Western-style knives. The combination of the traditional Japanese forging techniques and the high-quality AUS-8 stainless steel ensures that chefs, both professional and home cooks, can enjoy a reliable, high-performance kitchen tool.
Comfort and control are paramount in the design of the RASSE Chef's Knife. The ergonomically designed, octagonal-shaped Mkuruti rosewood handle minimizes wrist tension, allowing for a secure and comfortable grip. This, in turn, provides users with the flexibility to adjust their cutting angle, ensuring precise and efficient food preparation.
The RASSE Chef's Knife is a versatile kitchen companion, capable of cutting, dicing, slicing, and chopping a wide range of ingredients, including meat. It is an essential tool for any home cook or professional chef who demands the highest quality and performance from their kitchen equipment.
To ensure the longevity and optimal performance of the RASSE Chef's Knife, it is essential to follow proper care and maintenance guidelines. The knife should be hand-washed with warm, soapy water, avoiding the use of abrasive sponges or the dishwasher. It is crucial to keep the blade dry and clean at all times, as exposure to water and corrosive substances can compromise the integrity of the steel.
The RASSE Chef's Knife comes with a lifetime warranty, making it an ideal investment for both home cooks and professional chefs. Packaged in a gift box, it makes a thoughtful and practical gift for family and friends on special occasions such as Christmas, weddings, birthdays, Father's Day, and Mother's Day.
In summary, the RASSE Traditional Japanese Hand Forging Chef Knife is a masterpiece of craftsmanship, combining the finest materials, advanced technology, and time-honored Japanese knifemaking traditions. It is a must-have for any kitchen, offering unparalleled performance, stunning aesthetics, and exceptional durability.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
blade_material | AUS-8 High Carbon Stainless Steel | ||||
brand | RASSE | ||||
color | wooden,black | ||||
handle_material | Stainless Steel,Wood Handle | ||||
blade_edge | Double Side Bevel, Plain | ||||
blade_length | 8 Inches | ||||
construction_type | Forged | ||||
item_weight | 9.1 ounces | ||||
blade_color | Silver/Black | ||||
is_dishwasher_safe | No | ||||
number_of_pieces | 1 | ||||
item_length | 13.77 Inches | ||||
country_of_origin | China | ||||
item_model_number | HX2204 | ||||
customer_reviews |
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best_sellers_rank | #54,425 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #210 in Chef's Knives | ||||
date_first_available | April 28, 2022 |
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