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The Kyoku Shogun Series: Powerfully Prestigious, Progressively Potent Inspired by the honor and integrity of master Japanese bladesmiths, Kyoku's mission is to make high-end Japanese cutlery affordable for pro chefs and home cooks worldwide. Crafted with an unwavering passion for culinary creativity, the Kyoku Shogun Series represents the apex of modern Japanese cutlery.
Manufactured with cryogenically-hardened VG-10 steel wrapped between 33 layers of Damascus steel, this series retains an ultrafine edge and resists corrosion to outlast the competition. The knives undergo the traditional 3-step Honbazuke method, a cryogenic treatment that gives them incredible hardness while retaining flexibility and corrosion resistance.
Each Kyoku custom knife is uniquely crafted using time-honored sword-making methods, resulting in a thinner, harder, and sharper blade than Western-style knives. Combining advanced technology with ancient sophisticated craftsmanship, the mirror-polished, scalpel-thin edge and layered Damascus steel provide clean cuts every time.
The exclusive appearance of the Shogun Series is further enhanced by a hammer-beaten wave pattern that gives way to a traditional Damascus steel design. The ergonomic handle is artistically accented with an engraved mosaic pin, revealing the knife's luxurious identity. The full-tang construction, where the metal blade extends the entire length of the handle, ensures the knife can withstand punishing daily use without sacrificing comfortable handling and balanced performance.
The Kyoku 7" Japanese boning knife, or "Honesuki," is the perfect choice for meat preparation. Its flexible blade technology ensures de-boning, preparing, filleting, skinning, trimming, and butterflying your favorite meat is not only easier but also more efficient and satisfying. Manufactured with high-quality 67-layered stainless Damascus steel, this knife outperforms AUS-10 steel in durability and is easier to sharpen, thanks to the addition of cobalt that enhances the other alloying elements.
Kyoku's commitment to quality is further reinforced by a lifetime warranty. No premium knife is complete without a lifetime warranty, and Kyoku's masterpiece knife is fully covered for life, with free exchange or return if the item is defective.
Whether you're a pro chef or a home cook, the Kyoku Shogun Series delivers an unparalleled cooking experience. With its superior design, exceptional performance, and luxurious aesthetics, this line of Japanese cutlery is poised to revolutionize the way you approach culinary creativity.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
blade_material | Alloy Steel | ||||
brand | KYOKU | ||||
color | Life-time Warranty, Japanese VG10 Steel Core, Full Tang, G10 Handle with Engraved Rivet & Mosaic Pin, Included Guard, Ice Tempered & Heat Treated, Superior Sharpness, Ergonomic handle & well-balanced design | ||||
handle_material | G10 | ||||
blade_edge | Plain | ||||
blade_length | 7 Inches | ||||
construction_type | Forged | ||||
item_weight | 1.04 pounds | ||||
blade_color | Damascus | ||||
is_dishwasher_safe | No | ||||
number_of_pieces | 1 | ||||
item_length | 12 Inches | ||||
manufacturer | KYOKU | ||||
country_of_origin | China | ||||
item_model_number | 8541905931 | ||||
customer_reviews |
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best_sellers_rank | #100,601 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #66 in Boning Knives | ||||
is_discontinued_by_manufacturer | No | ||||
date_first_available | May 14, 2018 |
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